This is basically the best thing ever! All you have to do is cook the meat and throw everything together!

Meat Preparation:

Simmer ground beef in a skillet, tossing some salsa, cumin, and paprika on it, along with a taco seasoning mix if you so desire.

Dressing:

This is gonna sound weird, and trust me, nobody hates mayo more than I do, but mayo and ketchup are the two ingredients to the dressing. Mix them together to taste, or when you cant taste more of one than the other.

Salad:

Toss in these ingredients:

Lettuce, tomatoes, avocados, carrots, sliced black olives, corn, cheese, red bell peppers, kidney beans, and whatever salady things your precious heart desires :)

Works well with taco sauce, Tabasco, sour cream and chips crushed in it.

Enjoy!

Cabbage Rolls:

Ingredients:

1 head of cabbage (washed and leaves detached whole)

1 pound of ground beef

2 cups of brown rice

1 jar of marinara sauce

  Parmesan cheese (to taste)

Once rice and meat are cooked, combine them and roll a small portion of them in the cabbage rolls. Place stuffed cabbage in skillet, and pour sauce over it and simmer on low until cabbage leaves are cooked tender. Sprinkle with cheese and enjoy this healthy alternative to the more traditional pasta :)

Because we grew up in a house that did not run on crackers or pop tarts, we had to find an alternative way to snack. Peanut butter was the best way to go, and it’s good for you too. Spread some on slices of banan or apple or celery, or with any friut or vegtable you can stand it on. doign this eliminates the carbs you would comsume settling for a handful of pretzels.